Eating pears can prevent Qiuzhai symptoms

In ancient times, pears were called fruit, fast fruit, jade milk, honey, etc. Pears were praised for their nutritional value because of their aroma, taste and shape. Flesh is rich in organic acids such as fructose, glucose and malic acid, as well as various vitamins such as protein, fat, calcium, phosphorus, iron and carotene, thiamine, riboflavin, niacin and ascorbic acid.

The Chinese medicine believes that pears are cold, sweet and slightly acidic, and they enter the lungs and stomach meridians. They have the functions of Shengjin, Runzao, Xiaoyu, cough, lowering fire, and pure heart. They can be used for fever, diabetes, diarrhea and cough. Constipation embolism treatment.

Pear is also effective against tuberculosis because it contains glycosides and tannic acid. Pears plus honey brewed "pear sugar", the most suitable for people suffering from chronic sputum cough. Rock sugar stewed pears can not only be hot, treat asthma, nourish yin and moisten the lungs, but also have a protective effect on wolfberry fruit. Singers and broadcasters should serve them regularly.

[Medicine Diet Party Selection] 1. Puffs and urgency: Pears, hollow, full of small black beans, cover and cover, stipulated, a small fire cooked, served as cake, daily consumption.

2. Cough: Pear juice with wolfberry paste, ginger juice and white honey.

3. fever, thirst: sweet pear a big one, cut thin slices, cold water within the immersion for half a day, dipped in juice, frequent drinking.

[Contraindications] Spleen deficiency and deficiency cough should be avoided.