Accelerate Freeze Dried Fig is made of selected ripe figs. The international advanced ultra-low temperature FD technology is adopted to sublime the water content of fruit, without changing the fruit color, shape and flavor. Retaining the original nutritional and medicinal components, without any additive, pigment, sweetener or preservative, it is the best-quality dried fruit. Accelerate Dried Fig won the Silver Medal at the [2017 China Characteristic Tourist Commodity Contest", as well as the [Gold Medal" of [Lishang Weihai" Most Characteristic Tourist Commodity. Freeze Dried Fig Fig WEIHAI ACCELERATE BIOTECHNOLOGY CO, LTD , https://www.accelerfig.com
(1) Damage symptoms Leaves, petioles, stems, tendrils and fruits can be affected. 1 In the leaves, the victims suffered from small water-soaked spots at the leaf edges, and then expanded to light brown irregular spots with halo around them. In severe cases, large water-soaked spots develop from the edge of the leaf to the middle of the leaf, brown and trapezoidal. 2 petiole, tendril and stem disease; was flooding agricultural technology network, brown. 3 Infected with fruit, the lesion first appeared in the stalk and then turned brown. The fruit yellowed and withered ny97.cn, and when it became dry, it became a mummy. When the humidity was high, the diseased part had a pyomerrhea overflow. (3) Prevention and control methods 1 Select disease-resistant and disease-free seeds, and do a good job of seed disinfection. 2 Take more than 2 years of crop rotation with non-melon crops, pay attention to doing a good job of ventilation. 3 chemical control, the incidence of disease can be used and the same bacterial leaf spot control methods. Cucumber Bacterial Edge Blight and Its Control